I have been thinking about chocolate truffles for a while now and I couldn't believe that they were so easy to make! I am a big fan of Dana and John who have a food blog called Minimalist Baker. I'm sure you have all heard about it. Her simple and delicious recipes inspired me to make some raw peanut butter truffles. I changed the recipe a bit to suit my taste and I think they came out pretty good for a first try. They are so simple, healthy and filling!
Ingredients:
- 1 cup smooth peanut butter
- 4 tablespoons shredded coconut
- 3 tablespoons honey or maple syrup
- a handful of crushed peanuts
- dark chocolate for dipping
Directions:
- Before making the truffle mixture, crush a handful of peanuts in a food processor
- In a large bowl, combine the ingredients - peanut butter, honey, shredded coconut and peanuts
- Roll little 3cm balls with your hands
- Place them on a tray/small plate/container and freeze for 25 to 30 minutes
- Melt the chocolate and set aside to cool down
- Take the peanut butter balls out of the freezer and use a fork to dip them into the melted chocolate
- Place them on a plate/tray and cool in the fridge for 2 hours before serving
MMmm these look amazing! Will have to give these a try.
ReplyDeletehttp://worldbloggers.net/
Oh these truffles look so yummy, I'm saving the recipe right now! :)
ReplyDeletexx
http://www.stylebydeb.com
They look extremely yummy and now I want to try them out!
ReplyDeletexx from Germany/Bavaria, Rena
www.dressedwithsoul.com
These look so yummy!!I I know that dates are a great addition for energy truffles, too.
ReplyDeleteErin | Erin and Katherine Talk Beauty
Oh my word Jana, these honestly look like the most delicious things ever! Will definitely have to recreate these :)
ReplyDeleteElle
www.theellenextdoor.com
xx
That totally made my mouth water!!! looks amazing!
ReplyDelete~Pau
www.lilbitsofchic.com
These look so tasty! I have to try them.
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